INGREDIENTS
– 1 onion (small, chopped)
– 4 cloves garlic (minced)
– 1 can tomatoes, diced (14.5-oz can, low sodium, drained and rinsed)
– 2 cans black beans (15-oz can, low sodium, drained and rinsed)
– 2 potatoes (large, peeled and diced)
– 4 cups water
– 1/2 cup cilantro (fresh, chopped)
– 1/2 lime (squeezed)
– 1/8 teaspoon cumin powder (a pinch)