INGREDIENTS
– 6 ounces ham, thinly sliced, low sodium, extra lean (NOT honey-baked ham)
– 6 ounces Swiss cheese, shredded
– 3 slices enriched white bread
– 3 slices whole wheat bread
– 1 cup skim milk
– 2 large eggs
– 1 tablespoon yellow mustard
– 1/2 teaspoon “beau monde” seasoning (or alternate)
– 1/2 teaspoon Worcestershire sauce
– 1 teaspoon onion powder